About Our Northern Chinese Soups
Chef Jenny's soups are from family recipes and reflect the unique styles created in Harbin and all around the Dongbei region of North China. The ingredients are surely familiar to you. The names are commonly known. Yet we guarantee you've never tasted soup quite like this is America.
Photo copyright Jennifer May. All rights reserved.
Our Soup Selections
- $2.99#25. Egg Drop Soup Scrambled eggs and special spices in a velvety soup
- $3.99#26. Hot and Sour Soup Chef Jenny's take on a classic with white pepper and vinegar (see photo)
- $5.99#27. Meatball with Cabbage Soup Tender beef meatballs and shredded cabbage simmered in a piquant soup
- $5.99#28. Meatball with Tofu Soup Tender beef meatballs and diced tofu simmered in a piquant soup
- $6.99#60. Wonton Soup Chef Jenny's version of the classic with pork wontons and chopped scallions